Friday, January 6, 2012
Edythe and I went down to our neglected fall garden to see what was shakin and ended up with a big colander full of greens. Calzones were already on the menu so a feta, arugula and olive selection worked out perfectly, it was actually my favorite.
Sunday, January 1, 2012
We have a small potted Meyer lemon tree and after about a year between blooms and fruition we harvested seven lovely lemons. Not wanting to use these for everyday lemon water, etc. I decided to try this recipe for preserved lemons. I will find out in a month how they turned out!